Janez Bratovž

The head chef of JB Restaurant, one of the most important gourmet institutions in Slovenia. Janez Bratovž is defined by his constant pursuit of perfection, focusing on the primal flavors of quality ingredients in his dish creations, which he combines with refined boldness into interesting combinations. These always reflect Mediterranean flavors, spiced with global influences and grounded in the preservation of high French and rustic Slovenian traditions.